FSSAI suspends Delhi hotel operator's licence over food safety violations

The Food Safety and Standards Authority of India (FSSAI) has suspended the licence of a Delhi hotel operator following serious food safety violations discovered during inspection.
The inspection uncovered multiple breaches including rotten food, cockroach infestation, and presence of black (contaminated) oil in the kitchen. These violations constitute major lapses in food hygiene and safety standards mandated by FSSAI regulations.
The suspension action underscores the regulator's ongoing crackdown on food establishments failing to maintain prescribed safety and sanitation protocols across the capital.


